Echinacea Root Tincture

Echinacea root tincture is a potent herbal extract primarily used to boost the immune system, combat upper respiratory infections (colds/flu), and reduce inflammation. It works by increasing white blood cell production and combating oxidative stress, with research suggesting it works best when taken at the first sign of illness.

Ingredients: Organic grain alcohol, echinacea root, and organic apple cider vinegar. 

Directions: 3 cc to 5 cc administered orally up to 3 times daily as needed.

Poultry: Tinctures given orally with an eye dropper or syringe with small pipette. Tinctures can be put in water as well. (Up to 5# = 10 drops, 5-15# = 15 drops, and 15#+ 1/2 ml/cc)