Comfrey Tincture | Natural Bone & Tissue Support

Comfrey Tincture is a certified organic herbal tincture formulated to support bone, tissue, and wound recovery in livestock and poultry.

This single-herb formula is made with organic symphytum (comfrey), organic grain alcohol, and organic apple cider vinegar. Comfrey has a long history of traditional use in supporting the recovery of bruised, swollen, or damaged tissue, and has traditionally been associated with supporting bone and connective tissue healing.

This tincture may be helpful when supporting animals recovering from fractures, sprains, bruising, or soft tissue injuries, as part of a broader care and recovery protocol. 

Dr. Paul's Lab products are made from certified organic or wild-harvested botanicals without any prohibited substances. Tinctures are standardized for content and bottled in amber glass to preserve product integrity.

Key Benefits

• Supports bone and connective tissue recovery
• Provides botanical support for bruised or damaged tissue
• May help support recovery from fractures, sprains, and strains
• Made from certified organic botanicals
• Suitable for livestock and poultry

When to Use

• For animals recovering from fractures or skeletal injuries
• For soft tissue sprains, strains, or bruising
• For swelling or inflamed tissue
• As part of a post-surgical or post-injury recovery protocol
• When additional bone and tissue support is needed

Directions

Administer orally as needed.
Calves, Sheep, and Goats: 3–5 cc up to 3 times daily
Adult Cattle and Horses: 3–5 cc up to 3 times daily

Poultry Directions

Tinctures may be administered orally using an eye dropper or syringe with a small pipette, or added to drinking water.
Up to 5 lbs: 10 drops | 5–15 lbs: 15 drops | 15+ lbs: ½ ml (cc)

Ingredients

Organic grain alcohol, organic apple cider vinegar, and symphytum (comfrey).

Product Details

Form: Liquid Herbal Tincture
Sizes Available: 2 oz, 8 oz
Species: Cattle, Sheep, Goats, Horses, Poultry
Administration: Oral