Aronia Berry Tincture | Natural Antioxidant & Immune Care

Aronia Berry Tincture is a certified organic herbal tincture formulated to provide natural antioxidant and immune care for livestock.

This single-herb formula is made with organic aronia berries, organic grain alcohol, and organic apple cider vinegar. Aronia berries are recognized as one of nature's most antioxidant-rich botanicals and have traditionally been used to support the body's natural immune defenses and overall wellness.

The antioxidant compounds found in aronia berries may help support the body during times of immune challenge, toxic stress, or tissue damage. This tincture may be especially helpful when additional antioxidant care is desired as part of a broader natural health and recovery protocol.

Dr. Paul's Lab products are made from certified organic or wild-harvested botanicals without any prohibited substances. The tincture is standardized for consistent botanical content.

Key Benefits

• Provides natural antioxidant care from organic aronia berries
  
• May help support the body's natural immune defenses
  
• May support the body during toxic stress or tissue damage
  
• Certified organic single-herb formula
  
• Simple, clean formula, three ingredients only

When to Use

• When additional antioxidant care is desired
  
• During immune challenges or periods of stress
  
• During recovery from illness or tissue damage
  
• As part of a natural herd health and wellness program

Directions

Administer 3–6 cc orally up to 4 times daily as needed.

Ingredients

Organic Grain Alcohol, Organic Apple Cider Vinegar, Organic Aronia Berries.

Product Details

Form: Liquid Herbal Tincture
Species: Cattle, Goats, Sheep, Horses, Poultry
Administration: Oral